I found this recipe online a few years ago. I was looking for a good finger food recipe for a church function and boy, did I hit the jackpot when I found...
Author: Elaine Bovender
I found this on the internet after a few trials and errors on making hard boiled eggs that absolutely would not peel. You do not have to worry about the...
Author: deb baldwin
More helps from Mrs. Knox from 1934. Before heating milk , rinse the pan with water and it will not scorch so easily. Sugar for fried cakes should be dissolved...
Author: Pat Duran
This one will make a great tailgate or party dish. I think the tomatilla salsa adds to the great taste. Have the chips ready for everyone to dig in!
Author: Melissa Sperka
Many chain restaurants have now added soft pretzel bread sticks to their menus with various sauces. They won't tell you this, but many restaurants use...
Author: Family Favorites
These aren't anything complicated. With five ingredients, they take only a few minutes to put together. You don't have to throw a cheesecake party to serve...
Author: Opal Jackson-Cakmak
I found this recipe in a Food Network magazine and changed it a bit to suit my family's needs. The recipe called for Pastrami, I used Corned Beef and my...
Author: Rose M. Helle @recipes4fun
Living with several Amish country neighbors, we have had lots of wonderful culinary experiences. This super simple, super scrumptious, sweet side dish...
Author: James Tanis
always tired of the same old same old, i opted for something different and combined a few different ingredients and the yum factor is a 10.
Author: jan c
A friend of mine gave me this recipe they are very popular here in Albuquerque NM..we eat them plain, with sugar and cinnamon, honey, stuffed with Spanish...
Author: JoSele Swopes
My family loves these fritters with Chili, Red beans and rice, or just as a snack with sour cream. They eat them up as fast as I can fry them..lol! Sometimes...
Author: Cassie *
This is a recipe I have used for quite awhile- everyone seems to enjoy the mingling of the two cheese flavors and seasonings. Although there are always...
Author: Pat Duran
I LOVE garlic dill pickles. I make these every year around the 4th of July to have on hane for picnics. They're crunchy, juicy, dill-y, garlicy........they're...
Author: Susan Bickta
This are OH SO YUMMY! I would take one of these over a steak any day of the week. My 20 year old son begs me to make them when he comes to visit on the...
Author: Annette W.
We like to fix all the little smokies in all the different ways, I came across this recipe and it was really different one. I always fix little smokies...
Author: Shelia Tucker
Yummy little bites of goodness. I love these types of appetizers. This one comes from Ree Drummond's cookbook The Pioneer Woman Cooks. *Important - please...
Author: Kathy D
I don't know what possessed me to make this recipe, but I am so glad that I did. Don't let the word Onion scare you ~ this amazingly sweet and zesty preserve...
Author: Donna Graffagnino
I have a good friend who makes phenomenal ceviche with shrimp, fish and a bunch of other stuff. I like mine a little more to the point so I added a few...
Author: Ashley Burnam
This is such an easy recipe... and it looks and tastes great!
Author: Colleen Sowa
I love deviled eggs and this recipe features a favorite Korean twist.
Author: Carolyn Haas @Linky1
I originally made these pecans for a salad and everyone wanted the recipe for just the nuts! I now make them as Christmas gifts in small cellophane bags...
Author: Mary Ann Waite
This is one of my favorite dips for parties. It is a definite at my house for Super bowl. I've been making this for over 10 years. It is a hit at every...
Author: Nor Mac
This dip is really good with Tostitos scoops or your favorite cracker. My son didn't like any of these ingredients until he tried this combination. You...
Author: Donna Brown @gabbiegirl
This is the most simplest, but most delicious!! This is a must try!! For this recipe and more visit DalevilleAlabamaKitchens.com Have a Question give me...
Author: Marie Baker
We love creative ways to prepare vegetables and these asparagus pillows are really delicious. The asparagus roasted in the phyllo dough is such a treat....
Author: Lisa 'Gayle' Goff
We had a wonderful high tea which featured cucumber and radish crostini instead of cucumber sandwiches. We loved them and so I decided to fiddle around...
Author: Teresa Bailey @teresadoula
This Jalapeno Pepper Jelly is a combination of recipes. I was looking for a pepper jelly to use in my Sweet Jalapeno Bourbon Ribs recipe. Couldn't find...
Author: Diane Atherton @DeeDee2011
This is a special treat! We make many kinds of "roll ups" or "pinwheels", but this is our "dressed to impress" version! They make a beautiful presentation...
Author: Colleen Sowa
this is the perfect appetizer for you bridge game or just a little get together with friends
Author: Patsy Fowler
Found these on a recipe site, made them for friends, love them!!
Author: Daune (pronounced "Dawn") Browne
I made these for a Christmas Party we had last year and they went like hot cakes! Everyone complimented me on them. They are so easy but that does not...
Author: Dana Ramsey @DRamsey
I was looking for a recipe for a different dip when I found this posted on the internet blog. This is a great tailgate dip because it is great hot and...
Author: Betty Graves
http://www.healthdiaries.com/eatthis/6-health-benefits-of-parsley.html A healthy antioxidant tea good for what ails ya.
Author: sallye bates
Well, I wanted a spicy dip to eat with tortilla chips and take camping this weekend This is what I came up with. I think this would be good with black...
Author: April Dettmann
Butterfingers, oh yum! I found this recipe online, and it sounds wonderful. Maybe it would be equally good with heath bars or any toffee type chocolate...
Author: Megan Stewart
Whether you plan on making these for Holiday gift giving or as a party appetizer, make more than you need because you cannot eat just one. Just about any...
Author: Donna Graffagnino
My husband and I splurge once in a while and eat at the delicious Brazilian Churrascarias. They always serve these wonderful fluffy, chewy, cheese puffs....
Author: dawn Tesam
I use to make this & put on the salad bar at a restaurant I worked at. It can be eaten alone or on salads, etc.
Author: Peggi Anne Tebben
These are easy/peasy to make and can be assembled, baked and on the table in 20 quick minutes. Besides the pizza stuff, you will need some puff pastry....
Author: Andy Anderson ! @ThePretentiousChef
Moms are the greatest, because they are our moms and because of all they taught us as we were growing up, my mom was one of the best cooks there ever was,...
Author: Jean Romero
I served this recipe at a valentine's Day party, and it was enjoyed by all of my guest. Instead of putting it on cocktail bread, I used whole wheat whole...
Author: Rose Mary Mogan
The combination of flavors in this yummy chili fries recipe reminds me of a chili cheese dog. Sweet potato fries are my favorite and I love using them...
Author: Mindy Sena
My family loves to have these any time. They are a great comfort food.
Author: Sarah Marie @sarahmarie117